Looking for ideas for some homecooked meals with a healthy twist you can whip up for your family? This month's menus include some of the fall produce like persimmons, pomegranates, apples and greens. Try adding ground flaxseed to comfort foods like casseroles, stews and soups for that extra dose of omega-3 fatty acids. Dried cranberries are also a rich source of antioxidants for fighting colds and flus. Grab a handful for a snack. Add them to chicken salad for lunch. Or, try sprinkling them over a green salad.
Novebmer 16-22
sun
Italian Wedding Soup
Corn Bread
Green salad with tomatoes, radishes, carrots and cucumbers
mon
Green salad with persimmon, feta and pecans
Broccoli Mac & Cheese with Turkey Bacon
Leftover Soup
tues
Salmon with Persimmon salsa
Black Wild Rice pilaf
Sauteed Chard
wed
Guacamole & Organic tortilla chips
Black bean enchiladas with Green tomatillo sauce
Brown rice
thurs
Chili Pizazz
Cheesy whole wheat biscuits
Persimmon & Honey Cookies
fri
Baby greens salad with black olives, cherry tomatoes & Parmesan cheese
Spinach ravioli with Alfredo sauce
Foccocia bread
sat
Luscious Leftovers
November 9 - 15
sun
Salmon with Pepita-Lime Butter
Brown rice
Steamed carrots
mon
Baby Greens salad with tomatoes and black olives
Veggie Ratatouille Pasta
tues
Waldorf salad
Giada's Winter minestrone soup (We subsitute turkey bacon for the pancetta.)
Rosemary bread
wed
More-Please Meatloaf
Mashed sweet potatoes
Broccoli salad
thurs
Dorina's Killer Guacamole with organic tortilla chips
Chicken Fajitas with Persimmon salsa
Black Beans
Brown Rice
fri
Small Group Dinner:
Green Salad
Chicken Cacciatore
Whole Wheat Pasta
sat
Luscious Leftovers
November 2 - 8
sun
White Bean & Chicken Chili
Organic tortilla chips with cheese
mon
Honey-teriyaki Chicken
Millet Fried Rice
Sauteed Bok Choy
tues
Deep Dish Potato & Pumpkin Pie
Green Salad with Feta & Fuyu Persimmons
wed
Crockpot Beef & barley stew
thurs
Cross Country League Champs
Dinner out with Team
fri
Thai Chicken Coconut Soup
Stir-fried Veggies
Jasmine Rice
Thai-spiced Salmon
sat
Taste of Friendship event:
Spinach-stuffed Manicotti Shells
with Marinara Meat Sauce
Baby greens salad with feta, walnuts & dried cranberries
Novebmer 16-22
sun
Italian Wedding Soup
Corn Bread
Green salad with tomatoes, radishes, carrots and cucumbers
mon
Green salad with persimmon, feta and pecans
Broccoli Mac & Cheese with Turkey Bacon
Leftover Soup
tues
Salmon with Persimmon salsa
Black Wild Rice pilaf
Sauteed Chard
wed
Guacamole & Organic tortilla chips
Black bean enchiladas with Green tomatillo sauce
Brown rice
thurs
Chili Pizazz
Cheesy whole wheat biscuits
Persimmon & Honey Cookies
fri
Baby greens salad with black olives, cherry tomatoes & Parmesan cheese
Spinach ravioli with Alfredo sauce
Foccocia bread
sat
Luscious Leftovers
November 9 - 15
sun
Salmon with Pepita-Lime Butter
Brown rice
Steamed carrots
mon
Baby Greens salad with tomatoes and black olives
Veggie Ratatouille Pasta
tues
Waldorf salad
Giada's Winter minestrone soup (We subsitute turkey bacon for the pancetta.)
Rosemary bread
wed
More-Please Meatloaf
Mashed sweet potatoes
Broccoli salad
thurs
Dorina's Killer Guacamole with organic tortilla chips
Chicken Fajitas with Persimmon salsa
Black Beans
Brown Rice
fri
Small Group Dinner:
Green Salad
Chicken Cacciatore
Whole Wheat Pasta
sat
Luscious Leftovers
November 2 - 8
sun
White Bean & Chicken Chili
Organic tortilla chips with cheese
mon
Honey-teriyaki Chicken
Millet Fried Rice
Sauteed Bok Choy
tues
Deep Dish Potato & Pumpkin Pie
Green Salad with Feta & Fuyu Persimmons
wed
Crockpot Beef & barley stew
thurs
Cross Country League Champs
Dinner out with Team
fri
Thai Chicken Coconut Soup
Stir-fried Veggies
Jasmine Rice
Thai-spiced Salmon
sat
Taste of Friendship event:
Spinach-stuffed Manicotti Shells
with Marinara Meat Sauce
Baby greens salad with feta, walnuts & dried cranberries
No comments:
Post a Comment